posted August 29, 2023
Restaurant Server (Evenings) Part-Time
Your primary objective as a Restaurant Server is to create and maintain an atmosphere conducive to executing a WOW Food & Beverage experience. What's Not to Love about a Great Job!! Join a GREAT TEAM & MAKE MONEY in a Fun & Friendly environment!!
Why you want to work for us
- The Hilton Mystic is seeking energetic and outgoing individuals who can be part of an exciting restaurant in the hospitality industry.
This job will appeal to people who:
- Enjoy working in customer service
- Energetic and outgoing individuals who can be part of an exciting venture in the hospitality industry
- Want to join a GREAT TEAM & MAKE MONEY in a fun & friendly environment
Job description
- Restaurant servers work within a food and beverage outlet. An overview of this position is as follows – greeting and servicing customers, describing items on the menu (ingredients used along with how it is prepared, cooked and served), taking food and beverage orders, serving and checking back with customers during the meal for any additional needs along with providing checks and taking payments. The restaurant server must be able to work with other restaurant employees to present an enjoyable dining experience to their customers.
Requirements
- Required – High school diploma; Preferred – some higher education.
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Certifications:
- Preferred: First Aid
- Preferred: T.I.P.S
- Preferred: Serve Safe Certification
- Preferred: Previous T.R.A.C. training
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Experience:
- Required: minimum of 2 years experience as a restaurant server.
- Preferred: minimum of 2 years hotel experience.
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Special Qualifications:
- Must meet any city, county, state or other legal minimum age requirement to sell/serve alcoholic beverages.
Compensation: 7.38 plus tips
The Irons Restaurant and Bar
Restaurant
THE IRONS
LOCALLY-SOURCED SEAFOOD…CREATIVE CLASSICS…DISHES TO SHARE…ECLECTIC WHISKEYS…LIVE ENTERTAINMENT
Contemporary Regional American Fare, craft beers, and eclectic whiskeys, The IRONS tips its hat to Mystic Seaport’s sensibility for casual excellence in dining and social vigor.
Nicknamed in honor of one of Mystic’s most storied Seaport craftsman, Irons and Grinnell Shipbuilders, The IRONS design evokes its local maritime heritage, incorporating the building materials and color schemes that have punctuated Mystic’s practical balance of function and form for generations. Reclaimed shiplap, brick, iron, floor planks, and canvas frame a bold architectural plan, balanced by the warmth of oversized fireplaces, tufted leather booths, communal tables, and Windsor chairs. An open-air courtyard donned with gas-flamed fire pits, sofa seating, and color-changing rope lighting is a year round gathering spot for those interested in experiencing the new Mystic. Alternative dining areas of the restaurant, including the new stone slab bar, a multitude of large hi-def TVs, historic images and art, and a music performance area complete a space destined to be the social hub in the heart of Mystic.
EVERY HEART MUST BE FED
As every heart must be fed, The IRONS delivers with abundance and quality. Anchored by locally-sourced seafood, creative classics, and dishes to share, the rotating menu reflects the best seasonal and local ingredients available. Presented with simplicity and a commitment to quality and value, The IRONS will deliver on a promise of predictable excellence.
With over two dozen revolving craft beers on tap, a generous selection of premium wines and spirits, and an emphasis on the evolving fascination with whiskey, bourbon, and scotch, there will be no shortage of options in the iron and plan shelves of The IRONS bar.
