posted September 11, 2023
Line Cook (Highly Skilled)
Do you want to gain experience from a qualified and talented Executive Chef? Well, you are in luck because The Hilton Mystic is looking for a line cook!
The ideal candidate for this position
- Professional culinary experience, with a minimum 2 years grill and saute experience required. High school diploma or equivalent required, culinary degree preferred.
What you will be doing
- Assist Executive Chef in all preparing food in all areas of kitchen.
- Set up and stock all food stations with necessary supplies
- Prep all needed food items for service
- With the help of kitchen staff, proper execution of menu items
- Ensure that all food is made in a timely fashion and always in high quality
- Certify that all nutrition and sanitation regulations are kept
Essential Physical Requirements
- Continuous: reaching, bending, lifting, carrying
- Be able to stand and be on foot for the majority of the scheduled shift
The ideal candidate for this position
- Clear understanding of menu items
- Understand and responsible for prepping ingredients
- Strong grasp on various cooking methods, food items, equipment, etc.
- Be able to multitask in a high volume kitchen
Benefits
- Medical, Dental & Vision Insurance after 60 days
- Paid Personal & Vacation time
- 401k
- Go Hilton Team Member Travel Discount Program
Compensation: 19.00-21.00 based on experience
The Irons Restaurant and Bar
Restaurant
THE IRONS
LOCALLY-SOURCED SEAFOOD…CREATIVE CLASSICS…DISHES TO SHARE…ECLECTIC WHISKEYS…LIVE ENTERTAINMENT
Contemporary Regional American Fare, craft beers, and eclectic whiskeys, The IRONS tips its hat to Mystic Seaport’s sensibility for casual excellence in dining and social vigor.
Nicknamed in honor of one of Mystic’s most storied Seaport craftsman, Irons and Grinnell Shipbuilders, The IRONS design evokes its local maritime heritage, incorporating the building materials and color schemes that have punctuated Mystic’s practical balance of function and form for generations. Reclaimed shiplap, brick, iron, floor planks, and canvas frame a bold architectural plan, balanced by the warmth of oversized fireplaces, tufted leather booths, communal tables, and Windsor chairs. An open-air courtyard donned with gas-flamed fire pits, sofa seating, and color-changing rope lighting is a year round gathering spot for those interested in experiencing the new Mystic. Alternative dining areas of the restaurant, including the new stone slab bar, a multitude of large hi-def TVs, historic images and art, and a music performance area complete a space destined to be the social hub in the heart of Mystic.
EVERY HEART MUST BE FED
As every heart must be fed, The IRONS delivers with abundance and quality. Anchored by locally-sourced seafood, creative classics, and dishes to share, the rotating menu reflects the best seasonal and local ingredients available. Presented with simplicity and a commitment to quality and value, The IRONS will deliver on a promise of predictable excellence.
With over two dozen revolving craft beers on tap, a generous selection of premium wines and spirits, and an emphasis on the evolving fascination with whiskey, bourbon, and scotch, there will be no shortage of options in the iron and plan shelves of The IRONS bar.
